Biosolutions

Regardless of whether your business relates to fermentation, plant-based protein, or upcycling of side streams, you will most likely face some of the same questions  known from scaling production in the traditional food industry, e.g.

• Should I engage with a contract manufacturer or establish my own production?
• What is the best location for my production vs access to raw materials and the consumers as well as access to water and energy?
• How can I design my production logistics in order to minimize operating costs?
• What are the regulatory requirements for my production?
• How do I transform my sustainability ambitions into operation?
• What is the level of my capital expenditure in different production scenarios?
• What are the most efficient and effective process technologies for my product?

NIRAS provides straight answers to tough questions in relation to establishment of food production.

Whether you are a start-up, scale up, or established producer, we support you in all relevant aspects of your process innovation and  business development from initial feasibility studies to full-scale manufacturing, including:

• Business consulting expertise for market evaluation and feasibility studies
• Techno-economic assessment (TEA) of your business by integrating technical and financial modeling
• Efficient plant design that enable you to operate cost-effectively with a high product throughput while respecting hygienic and sustainability requirements
• Environmental aspects related to manufacturing - emissions assessment, recipient evaluation, and permitting.